Wilton's Batter Filler Set enables you to fill baking cups and pan cavities easily with no drips or mess. Built-in value controls batter flow for uniform filling, so you get great looking cupcakes and cakes every time.Product FeaturesWilton Perfect Fill...

This flour and sugar shaker is compact for your convenience with a capacity of 1 cup and is great to use as a flour sifter or garnishing your french toast with powdered sugar.Product FeaturesEasy to use as a flour sifter.Also use with powdered sugar...

This Spring Coil Whisk from Fox Run works best with light, liquid ingredients in small bowls or cups, using an up and down motion. This spring whisk is great for mixing eggs, dressing or whip cream. The spring head bounces to add air into the mixture...

Pie funnels are used in baking pies and prevent the pie from boiling over in the oven by allowing the steam created when the fruit filling or other contents are cooking to escape from inside the pie. How to use: Line the pie dish with pastry, place the...

Set of 4 decorative pie crust cutters from Mrs. Anderson's Baking. Spring-action plunger stamps design onto the dough and releases cut out shapes. Set includes apple, cherry, heart and leaf. Made of durable and long lasting plastic. Handle tops for easy...

This 2 cups funnel measuring cup from NorPro is ideal for measuring and pouring liquids, glazes, batters, frosting, dressing, gravy, and more with no-drip precision. Simply measure your liquid and pour - no mess and no hassle! The translucent white color...

Norpro's stainless steel spring action 1.5 tsp. Scoop is a great addition to your kitchen. With a wide range of uses you can easily scoop ice cream, make delicious drop cookies, or savory meatballs, even refreshing fruit or melon balls.Product...

The 9 Pie Crust Shield from Mrs. Anderson's helps you make perfect pie crust every time. The magic is in the ring! The pie crust shield is more convenient to use than foil. Pie rises in the middle, reducing spillage. Bake beautiful, golden pie crusts...

Allowing pies to rise in the middle reduces spillage and prevents pies from burning or over browning. Instructions: simply place the pie crust shield over the pie and bake according to the recipe. Leave pie crust shield in place until pie is done baking...

The Ateco Flat Pastry Brush features white, natural boar bristles. The bristles are epoxy set in a composite ferrule. It has a lovely natural wood handle. Brush is 2 inches wide. Hand wash, strongly recommended. By Ateco. Since 1905, Ateco has supplied...

Use this wooden cone to shape warm pizzelles or other pastries to form cones. Bake the pizzelles or pastries before putting on cone. Make sure they are cooked but still flexible. Let cool and dry, remove and fill with delicious creams, icings, jams,...

The RSVP Endurance Small Silicone Spatula in White is bright and colorful as well as extremely flexible. Heat safe up to 480 F, the long 7 stainless steel handle has a tubular oval shape which lends you a comfortable grip. Dishwasher safe.Product...